lancetkenyon Report post Posted November 11, 2015 Those are not T-bones. They are Porterhouses. Porterhouses have a much bigger "filet" side. For beef, the determining factor is less than a 1.25" filet side, it is a T-bone. For a filet side bigger than 1.25", it is a Porterhouse. And those are some SERIOUS Porterhouses from that moose!!! Share this post Link to post Share on other sites
yotebuster Report post Posted July 26, 2016 Got my moose head done early! Picked it up this weekend and hung it in the shop temporarily until I can get it hung in the house. Super excited about how it turned out. Now to add a Canadian moose and an Alaska/Yukon moose! 1 Share this post Link to post Share on other sites
yotebuster Report post Posted July 26, 2016 Dunno why they are rotated? Sorry. Share this post Link to post Share on other sites
Big Browns Report post Posted July 26, 2016 Congrats, the mount looks Awesome!!! Share this post Link to post Share on other sites
8OWHUNT247 Report post Posted July 27, 2016 Awesome mount of a better memory!! Share this post Link to post Share on other sites
Flatlander Report post Posted July 27, 2016 This thread is awesome. Share this post Link to post Share on other sites
WampusCat Report post Posted July 29, 2016 Good stuff. I'd love to see the slugs you recovered out of him. 1 Share this post Link to post Share on other sites
