kazpilot25 Report post Posted November 5, 2014 I'm wondering if anyone has a recipe or has ever cooked up venison testicles. I thought of the idea based on rocky mountain oysters. Same idea, different animal. So has anyone here tried to cook up some southern Arizona oysters? I'm thinking about trying it this coming weekend. I'm helping a friend on his first deer hunt and I think it might be a good tradition to start… Harvest a buck, eat the balls. 2 Share this post Link to post Share on other sites
Mrs125coues Report post Posted November 5, 2014 Eww 1 Share this post Link to post Share on other sites
Evan Report post Posted November 5, 2014 Pretty easy to cook. Have to boil first, slice, bread, fry, add seasoning to taste.. Share this post Link to post Share on other sites
ready2hunt Report post Posted November 5, 2014 Just because you can doesn't mean you should haha 2 Share this post Link to post Share on other sites
DesertBull Report post Posted November 5, 2014 http://themeateater.com/videos/how-to-cook-venison-testicles-with-steven-rinella/ 2 Share this post Link to post Share on other sites
lancetkenyon Report post Posted November 5, 2014 Good luck with that. Share this post Link to post Share on other sites
Big Browns Report post Posted November 5, 2014 Just because you can doesn't mean you should haha lmao!!!!!!!!!!!!!!!!!! Even if I had tried it, which I have not, I would never admit it!!!!!!!!!!!!!!! 2 Share this post Link to post Share on other sites
kazpilot25 Report post Posted November 5, 2014 Ha. Notice I am not the one with the tag... Share this post Link to post Share on other sites
Chef Report post Posted November 6, 2014 What Casey said. Take pics and share! Share this post Link to post Share on other sites
rclouse79 Report post Posted November 6, 2014 I thought I was being adventurous eating my elk heart. Good luck with the balls. Share this post Link to post Share on other sites
MULEPACKHUNTER Report post Posted November 6, 2014 Someone's been watching too many survival shows. Lol Share this post Link to post Share on other sites
Bandido243 Report post Posted November 6, 2014 What's next? Bunny balls? Share this post Link to post Share on other sites
rcdinaz Report post Posted November 6, 2014 Won't playing with those make you go blind? 1 Share this post Link to post Share on other sites
DesertBull Report post Posted November 6, 2014 Deer nads > liver Share this post Link to post Share on other sites
billrquimby Report post Posted November 6, 2014 Yes, I've eaten the oysters from beef as well as my deer, elk, caribou, moose, eland, kudu and sable antelope. All were good. Just wish I hadn't blown the testicles off my desert sheep. I'm sure they would have tasted better than that ram's "regular" meat. Evan's recipe is as good as any. Don't knock mountain oysters until you've tried it. The menu at The Rocky Mountain Oyster Club in Tucson offers beef oysters. If you ever eat there, order them. You will not be sorry. Bill Quimby 1 Share this post Link to post Share on other sites
