Markleo21377 Report post Posted March 3 2 minutes ago, trphyhntr said: I ate an entire pan of brownies and a carton of ice cream between last night and this morning. So basically RIP cut 2025 😂my kryptonite…my 15 year old kills that pan before I can get to it..thankfully 1 Share this post Link to post Share on other sites
oz31p Report post Posted March 3 3 minutes ago, trphyhntr said: I ate an entire pan of brownies and a carton of ice cream between last night and this morning. So basically RIP cut 2025 I thought you were off the green?? Share this post Link to post Share on other sites
trphyhntr Report post Posted March 3 3 minutes ago, oz31p said: I thought you were off the green?? Made some interesting discoveries, turns out I don’t need green to have an insatiable hunger. 1 Share this post Link to post Share on other sites
Flatlander Report post Posted March 3 Sprained ankle has me off my normal running routine. Blasted out 30 minutes of rowing today. Been on a steady routine of 30-45 minutes, which I have to say, 45 min is a LONG time to row. Should be able to draw that 90 lb bow this summer though! 2 Share this post Link to post Share on other sites
trphyhntr Report post Posted March 3 12 minutes ago, Flatlander said: Sprained ankle has me off my normal running routine. Blasted out 30 minutes of rowing today. Been on a steady routine of 30-45 minutes, which I have to say, 45 min is a LONG time to row. Should be able to draw that 90 lb bow this summer though! 45 minutes is a long time. Can watch a few hunting vids on YouTube in that time while doing it Share this post Link to post Share on other sites
Markleo21377 Report post Posted March 25 As they say muscles are made in the gym…abs in the kitchen. Meal prepping is king when trying to drop fat and retain muscle. This cost about $8 if you have some lean venison steak. It is the perfect recipe for those less than choice cuts of meat. Makes 6 servings at 580 calories 48g protein 70g carbs 30g fat Ingredients: 2 1/2 lbs lean venison 5 cups white rice 4 cups frozen vegetables 6 eggs 1/4 cup soy sauce 2 tbs olive oil 5 tsp sesame oil 5 tbs oyster sauce salt and pepper to taste 2 garlic cloves Enjoy gents 👊💪 2 Share this post Link to post Share on other sites
trphyhntr Report post Posted March 25 15 minutes ago, Markleo21377 said: As they say muscles are made in the gym…abs in the kitchen. Meal prepping is king when trying to drop fat and retain muscle. This cost about $8 if you have some lean venison steak. It is the perfect recipe for those less than choice cuts of meat. Makes 6 servings at 580 calories 48g protein 70g carbs 30g fat Ingredients: 2 1/2 lbs lean venison 5 cups white rice 4 cups frozen vegetables 6 eggs 1/4 cup soy sauce 2 tbs olive oil 5 tsp sesame oil 5 tbs oyster sauce salt and pepper to taste 2 garlic cloves Enjoy gents 👊💪 Mirin. Share this post Link to post Share on other sites
trphyhntr Report post Posted March 25 I’ve fallen off like a rock. Been to the gym like twice in a month and been binging on half gallons of blue bell made into chocolate chip ice cream sandwiches, also brownies but instead of oil and water using a can of sweetened condensed milk. Good af. deep fried crappie. Basically RIP af. 1 Share this post Link to post Share on other sites
Markleo21377 Report post Posted March 25 2 minutes ago, trphyhntr said: I’ve fallen off like a rock. Been to the gym like twice in a month and been binging on half gallons of blue bell made into chocolate chip ice cream sandwiches, also brownies but instead of oil and water using a can of sweetened condensed milk. Good af. deep fried crappie. Basically RIP af. Bro, you’re in a constant state of sugar euphoria 😂😂😂 1 Share this post Link to post Share on other sites