azryan Report post Posted November 8, 2006 i used i think alvarez meats is what i think it was called....last year when i got my elk....i cant find anything on that or any processors near payson.....any help apreciated.....thnx Share this post Link to post Share on other sites
coues4x4 Report post Posted November 8, 2006 The guy I used is the butcher at Bashas,he lives down the hill from Payson. Deer Creek Village I think it's just south of Rye,Roosevelt side of the highway the green two story house,but if you go to Basha's they can point you in the right direction.He was pretty reasonable.Good luck,Tony Share this post Link to post Share on other sites
azryan Report post Posted November 9, 2006 thank for the info Share this post Link to post Share on other sites
