cosninocanines Report post Posted March 10, 2013 Wife's Chorizo recipes I love it and have used javelina, deer, elk meat many times 1 # GROUND PORK (I HAVE USED 1# Wild Game SAUSAGE & 1 # PORK & DOUBLED REMAINDER) 1 SMALL ONION, CHOPPED 3 CLOVES GARLIC (MINCED OR MASHED) 1 JAR (2 OZ.) PIMENTOS 1 OZ. (1/8 C.) OR MORE CHILI POWDER (I USE MILD & MED &USE MORE) 1/4 C. VINEGAR 1/8 CUP BRANDY OR TEQUILLA 1/2 t. PEPPER 1/2 t. CINNAMON 3/4 t. CUMIN 1 1/4 t. SALT Mix all the ingredients together and let it sit overnight in the fridge. Share this post Link to post Share on other sites
cosninocanines Report post Posted March 10, 2013 tj might use more Brandy!! Share this post Link to post Share on other sites
