GameHauler Report post Posted February 4, 2010 I have run out of sausage mix and am looking for input on what you guys have found to be your favorite. I like a good Italian and breakfast mix. Thanks Share this post Link to post Share on other sites
CouesWhitetail Report post Posted February 4, 2010 here is what I do for an Italian Sweet Fennel sausage. Husband LOVES it, as do I! 4lbs meat - I do 50% or less pork butt mixed with 50% game meat 1/2 cup dry wine (optional, can use water if you like) 4 cloves garlic - minced (can use more if you like) 2 TBS fennel seeds (I use 4 TBS!!, but do it to your liking) 1 TBS fresh ground pepper 4 tsp salt 1 tsp dried oregano (I usually use alot more) 1/8 tsp ground allspice (this adds a neat flavor) Share this post Link to post Share on other sites
CouesWhitetail Report post Posted February 4, 2010 here is a Sage/Brandy breakfast sausage I make: 4 lbs meat (again usually 50-50 pork butt to game meat) 1 TBS sugar 1 TBS salt 1 TBS paprika 2 TBS red pepper 2 TBS sage (sometimes I use more) 2 TBS thyme (sometimes I don't have and it's fine if you skip it) 1/2 tsp allspice (definitely adds complexity to the flavors) 2/3 cup brandy (or water) Share this post Link to post Share on other sites
GameHauler Report post Posted February 4, 2010 Thanks Amanda. How come you don't have them on the Recipe page? First place I looked before posting. Share this post Link to post Share on other sites
CouesWhitetail Report post Posted February 4, 2010 Thanks Amanda. How come you don't have them on the Recipe page? First place I looked before posting. cuz I am stupid...... I didn't think of it until just now. I better go add them. Amanda Share this post Link to post Share on other sites
Coues 'n' Sheep Report post Posted February 4, 2010 I got nuthin'...... Share this post Link to post Share on other sites
Browning'sCustomMeat Report post Posted February 4, 2010 Jimmy Dean!!! Share this post Link to post Share on other sites
GameHauler Report post Posted February 4, 2010 Jimmy Dean!!! Wonder if he would send some mix Share this post Link to post Share on other sites
youngbuck Report post Posted February 4, 2010 Ill have to get around to hinting/asking at my neighbor. He just recently opened up his second processing business. All his stuff is really good, includong his b-fast sausage. I also really like Millers SW's chorizo, its not greasy at all. Share this post Link to post Share on other sites
Browning'sCustomMeat Report post Posted February 4, 2010 Jimmy Dean!!! Wonder if he would send some mix sorry I can not share our chorizo recipe. Share this post Link to post Share on other sites
GameHauler Report post Posted February 4, 2010 Jimmy Dean!!! Wonder if he would send some mix sorry I can not share our chorizo recipe. Thats OK, Probably tastes like crap Share this post Link to post Share on other sites
Browning'sCustomMeat Report post Posted February 4, 2010 whooooaa..... Share this post Link to post Share on other sites
tanclan4 Report post Posted February 4, 2010 Grandma Lamuries mix is really good and very simple to use. I found it at Fry,s in the past but i think you can find it online. Those recipe's sound good, thanks Amanda. Share this post Link to post Share on other sites
Browning'sCustomMeat Report post Posted February 4, 2010 KOCH has great mixes! Share this post Link to post Share on other sites
pwrguy Report post Posted February 5, 2010 That Chorizo is great...in fact I will be having for breakfast Share this post Link to post Share on other sites
