CatfishKev Report post Posted December 8 Looking at ease of clean up and having "enough" power. Will be mostly used for jerky and making my own lunch meat. LEMs 8.5" mighty bite would be just over $200 with the cyber week sale. Thoughts? Share this post Link to post Share on other sites
25-06 Report post Posted December 9 Can you post a link? 8.5 for 200 bucks sounds like a deal. Share this post Link to post Share on other sites
Coozin Report post Posted December 9 Yes please post a link. I want to find a 10” to do deer bacon. 8.5” may work not sure Share this post Link to post Share on other sites
HuntHarder Report post Posted December 9 https://www.lemproducts.com/product/mighty-bite-8-meat-slicer/meat-slicers Use Code Shop24 for 20% off Share this post Link to post Share on other sites
muledeerarea33? Report post Posted December 9 I have an older 6” use it all the time for meat and veggies. I like it cause it’s small and storable. Share this post Link to post Share on other sites
CatfishKev Report post Posted December 9 The cal ranch down here has craftworx ones. I think a 7.5 for $80 and an 8 or 8.5 for $109. I'm just thinking that getting something half decent for $109 seems unlikely. But I have zero experience. Share this post Link to post Share on other sites
CatfishKev Report post Posted December 9 10 minutes ago, muledeerarea33? said: I have an older 6” use it all the time for meat and veggies. I like it cause it’s small and storable. Does it bog down on you with bigger meats? Share this post Link to post Share on other sites
muledeerarea33? Report post Posted December 9 30 minutes ago, CatfishKev said: Does it bog down on you with bigger meats? Defrosted raw meat yes. Not on partially frozen meat, cooked meat, or veggies. Mostly used for veggies. Made au gratin taters tonight and sliced them using it, paper thin. 1 Share this post Link to post Share on other sites
