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What's for dinner tonight?

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Last night was Dave's Hot Chicken, and a strawberry cake for my sons birthday dinner with grandma and I. 

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Tonight's dinner - Ribeye with asparagus tips sautéed in butter and garlic with drizzled balsamic reduction, pesto toast, mushroom caps and some cucumber.

 

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I ain’t Irish, so I cooked me corned beef brisket today.,, hadn’t had it since I was a kid and didn’t remember if I even liked it. 90 minutes in the Instapot, super EZ and pretty dang good. Had boiled red potatoes to keep it ethnic, but I hate cabbage so that was out of the question.

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