oz31p Report post Posted July 23, 2021 On 7/21/2021 at 4:52 PM, zackcarp said: I was getting some hams cured in Wilcox at the beginning on the year and they told me they had a place in Tucson, which was news to me. But not sure if this is it either. I feel like iced used every butcher in the state and the packing plant is still toward the top of the list 1 Share this post Link to post Share on other sites
firstcoueswas80 Report post Posted July 23, 2021 I used Rhonda's in Flagstaff back in 2014 when I killed my archery bulll because I went straight from 9 to 4B where my dad had a tag. They had meat drop off in Tucson not 45 seconds from my house. That was a mistake. I always read their processing was garbage and turns out that was true! Share this post Link to post Share on other sites
zackcarp Report post Posted July 23, 2021 2 hours ago, TOBY said: If you want no life in game season you can make bank doing this as a family business. So easy to do yourself. As a kid I loved walking through the walk in to see all the cool bucks and bulls. Some would have gigantic holes from 300WM and the like. The occasional Buffalo was cool too. Share this post Link to post Share on other sites
Big Tub Report post Posted July 23, 2021 Anybody ever used Busby's back in the day -- not the cleanest or reputable around. I sure hope they get another one in Tucson. WGP II certainly does not have the capacity needed but they do a good job. Share this post Link to post Share on other sites
TexasHunter Report post Posted July 23, 2021 Sweet this new place is tight across tanque verde from me! Share this post Link to post Share on other sites
