Jump to content

Chef

Admin
  • Content Count

    4,842
  • Joined

  • Last visited

  • Days Won

    20

Everything posted by Chef

  1. Chef

    Self guided...bullets?

    imagine... http://mashable.com/...-guided-bullet/ A breakthrough in precision bullet technology for small caliber firearms will make striking a target an easier task. Two researchers at Sandia's National Laboratories created a self-guided dart-like bullet able to strike a target more than a mile away. The self-guided 4-inch bullet prototype has been successfully tested in both computer simulations and field testing — where bullet speeds have reached 2,400 feet per second. The bullet differs from missile technology, in that the self-guided bullet has an optical sensor that can detect a laser beam on a target, which allows the bullet to steer toward a target. In one field test, researchers attached a tiny light-emitting diode, or LED to the bullet to tract its path and researchers found the "battery and electronics could survive the bullet's launch," Sandia Lab reported. The bullet is still a prototype, but if it passes further testing conducted by a private firm, the bullet will be accessible to recreational shooters, law enforcement and the military. Lockheed Martin assisted Sandia Lab's research and has worked with the military to develop a self-guided bullet over the years. "While engineering issues remain, we're confident in our science base and we're confident the engineering-technology base is there to solve the problems," Sandia researcher Red Jones said in a statement. Check out the video above to learn more.
  2. Anytime TJ! I'm sure we'll get together sooner than later! Just FYI, I seasoned the venison with sea salt and black pepper, then dusted in flour. I seared the first side on a hot saute pan and then turned the steak over, right before putting into a 350* oven. Came out delish! Accompanied by sauteed mushrooms, bell peppers, and pan roasted red bliss potatoes.
  3. Good times man! Something about these little coues deer that makes them great table fare. Good food, good brew, good friends, doesn't get much better!
  4. Congratulations to Parker! I love that first pic and the pose. Works perfectly. Way to go on your first big game animal!
  5. Chef

    youth javelina

    AWESOME!!!! Way to go and congratulations to you all! I can only imagine the elation felt right after the shot. I've been there and it's the BEST, wouldn't trade it for anything. Taylar...welcome to the club!
  6. Chef

    My VERY COOL buck from Mexico

    Ernesto....You Da Man! Seriously, a very well deserved buck. A great buck with a ton of character points and even better since it's been a rough year down there for antler growth. You did real good. Congratulations amigo!
  7. Man! This is the thread that keeps on giving! Way to go on all the success and way to go Tina! (love the pic too) Widowmaker's trail cam pic is AWESOME!
  8. Chef

    Pine Donkey - thank you

    A lot more good people on these forums than not.
  9. Jim, I always look forward to your posts. Both parts 1 and 2 were great threads with some awesome pictures. Some are crystal clear too. Nice bucks and congrats to you all.
  10. Chef

    2012 Sonora Coues Hunt

    ...oh!...and THIS is how a REAL trophy pic is posed! LOL!
  11. Chef

    2012 Sonora Coues Hunt

    It was a fine time again down there in Mexico this year. Nothing like trying to forget about work and chasing these Coues! Like Phil stated, it was a tough but fun hunt. I can honestly say, we gave it our all, and then some. Not shown are the falls we took while hiking where we shouldn't have, the looks on our faces as we pack out and arrive two hours after night falls, after hiking up the wrong ridge that lead to a bluff several hundred feet high. Or the snake we encountered while putting the stalk on Phils first buck, I thought they weren't out this time of year! Or the day that was lost because Phil and Jimmy had to DRIVE back to Tucson to buy a tire since we got an unrepairable flat tire. Or the TWO days that were lost because of heavy winds...we were still out there glassing! We did give some blood, sweat, and tears but enjoyed the mud, the blood, and the beer! I can say that between us glassing every day while taking video, and the eight trail cams that we set up throughout the ranch, we got a very good look at what the options were. We just kept looking for the proverbial needle in a haystack. Great group of guys to hunt with. A lot is to be said when a big buck is glassed and we all want the others to take a shot at it. No one is hurrying to drop the biggest buck in the group for bragging rights. Great job on the write up Phil! We were greeted with the full moon for the first several days... TONS of these guys all over! A lot of wide open country, and the deer were everywhere, but were limited to water sources. In one instance, we saw a buck, then Kevin saw him on top of the mountain (long ways off), only to have him re appear on the trail cam on another area of the ranch!
  12. Way to go Josh. I'm happy for you on the success. Looks like it was over as soon as it started! Great buck, congratulations!
  13. Chef

    Javelina Sausage

    Great great great posts! Nice job with the photos TJ and AZslim's recipes look very good! Definitely will be coming back to this thread when I need to try them.
  14. Impressive! Thanks for sharing your target.
  15. Chef

    2012 Archery Coues

    How did I miss this post!? Awesome job man and congratulations! You definitely ARE on a hot streak and hope it continues.
  16. Chef

    Bike Seat Buck

    Gotta love that buck! Nice job!
  17. Chef

    Good Hunt in Sonora

    Man oh man....where do I start?! First off congratulations again Kevin on a beautiful buck. I'm very happy it worked out for us that day and sitting there glassing in the early morning with that mountainside on fire with rutting bucks was just plain awesome. It just got better and better and then your buck steps out and I think it is fair to say you weren't gonna pass him,no matter what I said! What a fun hunt it was and a quick kill shot too. Always nice to break in a new rifle. I've watched and re-watched the after shot interview vid we made and it is awesome. I'm sure you'll watch it over and over too. Like Phil stated, we never saw that 3x5 again so he may be waiting for you next year. It's always good to be out in the hills hunting, but it's always better to be sharing camp with good people. You are welcome at my campfire anytime amigo.
  18. Chef

    SOLD!

    Elkster, Are these still available?
  19. I really enjoyed the footage and look forward to watching the entire episode.
  20. Nice Ilene! Congratulations on a super sweet long main beamed buck! Looks like you had a grand time and from the looks of things, you will be back!
  21. Chef

    Got one

    beauty of an archery buck. Congratulations on your buck and kudos to your bro fro getting you started.
  22. Chef

    My 118 inch late whitetail

    Man! That is one GORGEOUS buck! Much congrats, must have been tough waiting for the shot. Glad you connected and shared him with us.
  23. Chef

    Wall is getting filled

    You are right, wall IS getting full! Gotta love it. The coues just look so much prettier.
  24. Chef

    Its a blast, but it is NASTY!

    You guys sure have a knack with the piggies Niel! Congrats on all the successes. I think this is the second time you guys have had to venture into tight places to retrieve a pig! Cam is the man with that bobcat too. I love the pic of his boy with the face looking like he is about to hurl!
  25. Chef

    Fourth Buck of the Season!

    Nice write up Jim. I always love reading about your successes. Your hunter is one happy guy I'm sure. Congrats to all involved.
×