Mocha1545

My favorite breed. Wish I could add one more to our zoo.

Great pics.

Cool Pics. Great luck to catch the bucket.

Great pics. Depressing for those of us that didn't get drawn AGAIN! Beautiful Elk.

Congrats!

Great pics. Nice fish!

Thanks for sharing. Those are great pix. Please keep the location to yourself for our sake and the Jaguars!

Great pics. Thanks for sharing.

Great find. Thanks for sharing.

Great video and narrating. Love watching the dogs work.

Great write up. I agree with everybody else that you should send that in. Congrats on a hard earned bear. Please get e new release!!!!

Great write up! Huge congrats on the bear.

Great Pictures. Looks like everyone had a great time! Thanks for sharing.

Glad you had that gut feeling! Happy you got your stuff back.

Man that looks GREAT. Thanks for sharing. Almost cools me off thinking about some good mountain fishing.

Horrible news. Prayers to the families.

Very nice. Both the view and the weather!

Awesome!

Great Day! Nothing better than family and fishing!

Incredible pictures. That sure makes a tough job fun. i'm surprised your body hasn't gone into shock going from here to there every 4 weeks!

Incredible picture. What are the odds of that happening in front of a camera?

Great job guys. Glad you were there.

Happy Birthday!

So TJ, you've had rabbit fricassee? Fricassee? TJ Ya, you take a rabbit or two, cut them up, season and brown in a pot. While they are browning take one medium onion coarse chop. Then you take eight medium potatoes and eight large Carrots chopped. You can add celery if you want. Two cloves of Garlic, minced. After browning place all ingredients in a pressure cooker add water to almost cover and cook at 10lbs for 20 minutes. After cooking take and remove all the bones and place in a bowel. Using the drippings make a gravy, place all back into the cooker and mix in the gravy. Make dumplings by adding salt and milk to flour, I like to add some of the dripping from the cooker (adds flavor) Using a teaspoon place balls of dough on top of the mix. Remove the seal from the lid and place loosely on cooker, bring to a boil. Simmer for 15-20 minutes until dumplings are done. Serve and enjoy. At first I read that you add droppings? it sounds so much better after I figured out it was add drippings! I need to finish my coffee before I try to read....

My Dad let me look through his parents albums. I scanned any that I could get out without damaging. It was fantastic to see them and get a chance to scan some.