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Everything posted by PRDATR
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Those are the guys I like to give a little nudge in the back to as they are walking down the stairs with their arms full.
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I followed the links but they don't really tall me what the floor dimensions are like 3'x5' or?
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Here you go. http://www.ows-ammo.com/store/index.php?main_page=product_info&cPath=58_21&products_id=67
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Yup, and posted @ 4:20.
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Anything going on this weekend? Looking to kill some time.
PRDATR replied to CatfishKev's topic in The Campfire
My favorite are the australe. Very easy to take care of and breed like crazy. It is my first time with the Pup Fish and the Sunfish. We had a speaker who has been to the African Rift Lakes both Malwai and Tanganyica (sp) and did a presentation. He stayed there for a month or so and did scuba in both of them and did an extensive talk on the different species and biotopes of each lake and collecting there. Some fish, especially in Malawai only inhabit a specific outcropping and are limited to just a 1/8 of an acre. It was very informative. -
email it to me and I'll convert it to PDF. somebeach1@cox.net
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No wonder.
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I am usually not one for sucker punches but I honestly like this one.....Protestor got what he was asking for. I didn't realize this was just a misdemeanor..... Hmmmm He is stationed at the Base and it sounds like he may in some sort of trouble for doing this, but I heard the guy spat on him.
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Anything going on this weekend? Looking to kill some time.
PRDATR replied to CatfishKev's topic in The Campfire
I picked up some pygmy sunfish (elassoma gilbert), White Fin Pupfish (cyprinodon albnelis) and a pair of aphyosemion australe. -
Okay, The dog has talked me into it
PRDATR replied to 3rd gen native's topic in Small Game, Upland Bird, and Waterfowl Hunting
Won't be bringing any of it back, unfortunately. Definitely pays to look into this sort of stuff before actually booking it but live and learn. -
Ruger GP100 4" $475. Weatherby ultralight barrel mark V
PRDATR replied to Bradaet's topic in Classified Ads
What caliber is the barrel? -
Okay, The dog has talked me into it
PRDATR replied to 3rd gen native's topic in Small Game, Upland Bird, and Waterfowl Hunting
That would be interesting to know if you can bring it back. I recently found out that I can't bring any turkey meat back from my Goulds hunt next month unless it is cooked and has a wing attached. -
Anything going on this weekend? Looking to kill some time.
PRDATR replied to CatfishKev's topic in The Campfire
Try this one, then go to Club News. http://forum.azrivulinkeepers.org/ -
Anything going on this weekend? Looking to kill some time.
PRDATR replied to CatfishKev's topic in The Campfire
Besides the fish keepers event sounds more fun. What exactly is this event? I'd also be interested in finding a badass fish shop with nice cichlids. Had an ick outbreak and lost all my favorite fish. Here is some info on the fish event. http://forum.azrivulinkeepers.org/index.php?PHPSESSID=oqedob1r3n5bslpqaadflpp9p2&topic=1096.0 The valley has a bunch of good fish stores. http://www.phoenixtropicalfishinc.com/ http://aquariumarts.net/ http://www.tropicaltreasuresaz.com/ -
Anything going on this weekend? Looking to kill some time.
PRDATR replied to CatfishKev's topic in The Campfire
Trump will be here in Fountain Hills on Saturday. I can't go since I am already committed to the yearly Southwest Aquarium Keepers Event in Phoenix but it should be an event not to miss. -
Anything going on this weekend? Looking to kill some time.
PRDATR replied to CatfishKev's topic in The Campfire
There is an Italian Festival in Scottsdale this weekend. Gus's near ASU has a decent NY style thin crust, sauce is a little bland and he doesn't have anchovies. Barrows chain isn't awful but it isn't like back east pizza. Thick dough never cooked all the way through, too much cheese which is why you usually see people in there eating it with a fork. -
6pm, PM me for directions and bring a case of Guinness for appetizers. Bashas has it on sale for $10.99 a 12 pack of bottles.
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I put a 5# flat cut in the oven at 175 dgF in my dutch oven with two quarters of green cabbage this morning at 6am after marinating it in Guinness, spices, rosemary and bay leafs overnight. About noon I'll check it and add some brown sugar. At 2:00 I'll add the rest of the cabbage, fresh carrots and little red potatoes and cook until done maybe 5 or 6 depending if I turn the temp down a wee bit around 4:30 ish.
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Must have been frustrating.
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Mine worked yesterday when I received a PM, I also got a general message a few minutes ago from CWT about the calendars.
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Those will sure put the smack down on an Elk.
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March 18th 7:05 AM.
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Good luck, I may do that hunt next year but I will be going to Sonora this year since I didn't draw an AZ Spring tag.
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Even worse is finding your old map two weeks after you buy a new one.