25-06
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Content Count
4,041 -
Joined
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Last visited
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Days Won
10
Everything posted by 25-06
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Osso bucco. My spelling is probably wrong but sounds good as f*"k. Been wanting to try it with coues but never done it. Gelatin lip smacking good. Let us know how it turns out.
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So what have you done with it so far? I know you are pretty creative.
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Interested in any trades?
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I agree with the above. Chicken fried steak with bacon country gravy.
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Or even remotely muley?
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If you're in Tucson I'll take em.
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Was referring to the guy asking location. Thought maybe a scammer. Then again could be wrong.
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Good luck on this one. Your price seems fair but be cautious. Just saying.
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Location?
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Dang nice setting for after packing it out. Looks good.
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Not sure. Prices are all over the chart. I'd like the op to have first dibs.
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I have a 84 f-250 4x4 single cab long bed I've been thinking about letting go. I can take pics tomorrow if you'd like? It's all original and runs great.
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Thanks for posting this Lance.
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I'll take it. What side of town are you on?
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How do I measure success? Simply a freezer full of meat. What ever the good Lord gives me.
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G4
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Well gee wizz. Seems kinda fishy doesn't it? Just saying...
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Interested as well. Seconds please.
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So was it your "pard"?
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What's up with the Donkey Kong at the end of your post???
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I was just gifted some yellow tail from my neighbor. Anybody have a recipe or two you'd like to share.
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I'm still thinking about batter and frying it for tacos. Probably doing it this weekend. More recipes are welcome.
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I was thinking about frying it up and making Baja style tacos with it. Doesn't seem like many people fry it though. Guess I'll just grill it for tacos. Thanks for everyone's advice.
