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dmoto

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Everything posted by dmoto

  1. dmoto

    Black Friday Sales

    Costco has them for $379 online right now. Some of their stuff is cheaper in the store rather than online. May want to check them out. https://www.costco.com/blackstone-36in-griddle-with-hinged-hood-front-shelf-and-soft-cover.product.4000251694.html
  2. dmoto

    Trailer hitch issue

    Yeah. Happens to my Champion boat trailer from time to time. Thin coat of Red-N-Tacky on the ball should fix that problem.
  3. dmoto

    You've got to be kidding me !!

    Yikes. Have you tried True Shot in Tempe? Decent prices on 300blk sub and it's zero hassle (at least in my experience). I'll typically buy online, then do in-store pickup. An OK selection for just range ammo.
  4. dmoto

    How long until cards are hit??

    https://azgfd-portal-wordpress-pantheon.s3.us-west-2.amazonaws.com/wp-content/uploads/2024/02/12085142/GMU-23.pdf
  5. dmoto

    Water Catchment Map

    If you are looking for a specific area out of this book, let me know and I can send you some pics/PDF's via email or PM.
  6. dmoto

    Crappie?

    Roosevelt is doing pretty well. Submerged brush off points.
  7. dmoto

    Fish stockings

    https://www.azgfd.com/fishing-2/where-to-fish/fish-stocking-schedule/
  8. dmoto

    Accident attorney

    Was this case settled at one point? If so, what did the settlement agreement state? Being that this was 'almost' two years ago, this tells me it may have not been settled yet, as the statute of limitations for filing a claim for a car accident is 2 years.
  9. dmoto

    Game processors N Phoenix

    FYI, Von Hanson's Chandler no longer processes bone-in wild game. No steaks, roasts, chops, etc. Ground only. Just a heads up for anyone that wants to take their deer/elk there. So if you're cool with blueberry/cheddar/green chile/red wine bratwurst for all of your game meat.....this is your place.....(kind of a bummer, I actually liked that place for a little while).
  10. dmoto

    Barlett Flatheads

    Was up at Bartlett last Saturday. Pretty windy in the AM, calmed by 1 PM. Fished for bass upriver and picked up 10+ on dropshot 5150 in 4" Bloodclot. A few more on a MB 110 in pearl white. The lake is pretty low right now. There's some nice beaches up near the hazard buoy before you make the left heading into Jack's Cove. If you're looking for flattys, try upriver and catching some smaller carp on corn/breadballs. Use those as baitfish on some of the sandier flats between the hazard buoy and Jack's cove. If you're looking for bass, there are massive schools of shad upriver, try and match the hatch.
  11. dmoto

    Yellow tail recipes needed

    Broiled collars are great. Hamachi kama. Very easy to do and take no time at all.
  12. dmoto

    Fantasy football 2022

    Paid
  13. dmoto

    Fantasy football 2022

    I'm more than happy to rejoin this year if this league is happening.
  14. Sold. Good meeting you Brett. Thanks. Zeiss Conquest HD5 3-15 x 42 for sale Reticle 82, glass is in perfect shape. Comes with Vortex rings, box, and scope cover.
  15. Sold. Good meeting you Brett. Thanks. emington 700 7mm Long Range for sale. Sat in the safe as I mainly shoot a Tikka 30.06 or 308. Rifle is in excellent shape, has B&C stock, and EGW 20 MOA rail. would prefer to sell with bill of sale and AZ ID.
  16. dmoto

    What's for dinner tonight?

    Did some prime NY strips with a coffee garlic rub last night. Along with some sauteed mushrooms, onion, garlic reduced down with a little bourbon and Kerrygold butter. Side was baked potato hollowed out then twice baked with pepper jack, sour cream and green chile (not in the pic). Then also had a visitor cruise by.
  17. Nah. I was just a little bitter about getting worked as the front seater at Rosy that day. All good.
  18. Following back up on this. Went to Bravo both last Friday and Sat night. Stayed at an Airbnb that was walking distance and had enough room for a boat trailer in the driveway. 6 of us were there, split a total of 4 pizzas, had some wings (golden/super hot), bolognese, lobster ravioli, and the kobe burger (between both nights). With the 4 pizzas with the Napoli, Hawaiian/Green Chile, Arugula, and the last one was the Toscana. Pretty solid and would definitely go back (reminded me of the Nook Kitchen here in PHX). Had a ton of leftovers which were key for lunch on the boat at Rosy. Whoever did the hiring for the waitresses in there deserves a medal.
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