Like old cast iron pans, these old knives are still useful, and if they could talk the stories they could tell. Some are from the 1800s and others early/mid 1900s. I love carbon steel knives but have way too many in my old butcher box, I've used them all, at least to cut a tomato up, most have sat in granddad's box or drawer for years never used, or an old butcher's stash, time for them to be used again. Some are worth some real money and others not so much, but all are better than most knives made today, get razor sharp easily.
I'll describe them the best I can, if you already know carbon knives you'll understand better. I'll throw some prices but really most likely they will be mixed and matched by the buyer so a price can be agreed to depending on that.
First Two knives are 6 pin, so from England or Germany trade knives from the mid 1800s. The big knife is worth the most of these knives, the little one works great for a boning... 40 bucks for both.
The next 3 are F VOGT, not a lot of info on these knives, made in Portland OR in the 1800s, 5 pin, which the american makers used to differentiate them from the European guild 6 pin knives. The forth one is a very old Russell Green river, took awhile looking but found the triangle on it, originally was a 5 pin but someone put on more handles with bolts... 40 bucks for all 4.
Next 3 are 2 saw blade knives and a Camillus, probably made during WWII when metal was used in the war effort and knives were made from saw mill blades... 40 bucks all 3.
Next 4 are 3 carbon steel chicago cutlery and a L Bean Dexter, the first knife has a cracked handle, too bad as it's worth a bunch if not, the fillet knife is in good shape... 60 bucks all 4.
Last 3 are an Old Hickory, Forgecraft, Ekco forge... 20 bucks.
The two on top are cheap knives, if someone wants them they are free with any other knives, before I toss them.
Mix and match any combos and we'll figure a price.
Mesa, 202 and Recker/Power area.
Kent